BroBier Vollbier is a balanced brew with a fresh malty palate and semi-dry finish.
Becher-Bräu Winter Festbier is a bit of a cross between their Vollbier and Bock. It's richly malty but surprising light for 5.4%.
Becher-Bräu Vollbier is a dry fruity session beer with a lingering semi-dry, semi-bitter finish. At 5%, it invites another.
Spalter Vollbier Hell is a balanced session beer with the area's signature hop in both the nose and palate.
Günther Hausbrauer Vollbier is balanced session beer with fine hopping to make it moreish at 4.8%.
Fässla Zwergla is a rich dark malty brew with some some grain in the balanced palate. The finish is clean, semi-dry and semi-bitter.
Binkert's Original is a fine hoppy Vollbier with some grain in the mix. The finish is dry and bitter.
Bamberg and Franconian beer styles explained in simple terms which are listed alphabetically.