Becher-Bräu Josefi Bock

Becher-Bräu Josefi Bock is a hearty dark contemplative brew of 8.2%, full or rich malt and a hint of dark chocolate. It's dry for its strength and the finish is bittersweet.

Maisel Stephan’s Indian Ale

Maisel Stephan's Indian Ale is a balanced Double IPA with lots of malt backbone and citrusy hops. It's dry and fruity with dry slightly bitter finish.

Maisel Chocolate Bock

Maisel Chocolate Bock is an interesting interpretation of cross between a Bock and stout with rich cocoa and bitter chocolate in both the nose and palate. The finish is semi-dry and bittersweet.

Roppelt (Trossenfurt) Dunkel

Roppelt Dunkel is an excellent example of the style with a soft mouthfeel and chocolate in both the nose and palate.

Schwanenbräu Kellerbier Dunkel

Schwanen Bräu Lagerbier Dunkel is their signature brew with a roasty palate and dry bitter finish.

Roppelt (Trossenfurt) Weizen

Roppelt Weizen is a refreshingly sour wheat beer with lots of yeast in the semi-dry finish.

Roppelt (Trossenfurt) Lagerbier

Roppelt Lagerbier is a marvelous session beer with a balanced grainy palate and floral hops in the nose and finish.

Wagner Bräu (Oberhaid) Festbier

Wagner Bräu Festbier is an amped up version of their tasty Kellerbier.

Wagner Bräu (Oberhaid) Kellerbier

Wagner Bräu Kellerbier is a great semi-dry quaffer, perfect for an afternoon at the Hannla Keller.

Wagner Bräu (Oberhaid) Lagerbier

Wagner Bräu Lagerbier is a great session beer with a malty dry palate.