Schleicher Meistersud Rauchbier is a lightly smoky session beer, perfect for a introductory smoke beer or for those looking for a quaffable brew with a lightly smoky touch.
Tag: german beer guide
Schleicher Storchen Pils
Schleicher Storchen Pils is more of Helles than a true Pils with a balanced malty palate featuring some grain and underlying hops.
Schleicher Kaltenbrunner Vollbier
Schleicher Kaltenbrunner Vollbier is a golden balanced if unspectacular Helles with a lingering finish.
Schleicher Itzgrunder Landbier on tap
Schleicher Itzgrunder Landbier is a great amber malt forward session beer with just enough underlying hops to make the finish semi-dry and moreish.
Fischer (Wieseth) Das Pils bottle
Fischer Das Pils is an excellent example of the style with a balanced palate featuring hops and grain before a semi-dry, semi-bitter finish.
Fischer (Wieseth) Das Helle bottle
Fischer Das Helle is a gorgeous beer with a balanced palate featuring more hops than most in the style. The semi-dry, semi-bitter finish is moreish.
Fischer (Wieseth) Das Spezial bottle
Fischer Das Spezial is a premier example of this very Franconian malt forward style which manages to be dry without being bitter in the least.
Grasser Weizenbock on tap
Grasser Weizenbock is high octane wheat treat with hints of apricot and yeast in both the nose and palate. At 8%, it's dangerously drinkable.
Engel Kellerbier
Engel Kellerbier is a dry grainy example of the style with a lingering, dry, semi-bitter finish.
Stefansbräu Pils
Stefansbräu Pils is a lightly grainy and quite hoppy example of the style with a clean, dry, bitter finish.