Trunk Nothelfer Weissbier is refreshing example of the style with a fruity palate and yeasty nose.
Sauer Pils is a dry hoppy pils with a clean bitter finish.
Sauer Export is a semi-dry fruity brew with a malty palate and semi-bitter finish.
Günther Hausbrauer Vollbier is balanced session beer with fine hopping to make it moreish at 4.8%.
Günther Landbier Dunkel is a nicely balanced Dunkles with roast in both the nose and palate. Fair hopping makes for a dry, semi-bitter finish.
Zehendner brews a Festbier for the neighboring village Wachenröth's Kerwa. It's a full-bodied and richly malty with a hint of caramel.
Hartleb Vollbier is balanced unfiltered amber beer with malty palate with enough underlying hops to make it süffig. The lingering finish is just semi-bitter.
Schlenkerla is the most renowned of Rauchbier/Smoke beer breweries. The have a great line-up of seasonal beers and in this comparison, we look at their pre-Easter Fastenbier and autumn Urbock.
Weiherer is a great brewery with both traditional and craft beer offerings. OSwALT is a tribute, Altbier to their owner Oswald. It's a semi-dry, fruity ale with a clean finish.
Weiherer is a great brewery with both traditional and craft beer offerings. Zapfenduster is a majestically dark Imperial Stout of 8.5% with a tan rocky head, roast and smoke in the nose, chocolate and coffee in the palate and a lingering, semi-dry, semi-bitter finish.