Ulrich Martin Weizenbock

Ulrich Martin is a traditional brewery lovingly restored by the man himself. The Weizenbock is a holiday treat, full of rich malt, yeast and a hint of banana bread before the clean finish.

Ulrich Martin Pils

Ulrich Martin is a traditional brewery lovingly restored by the man himself. The Pils is a light-bodied, dry quaffer with a clean bitter finish.

Ulrich Martin UMtrunk

Ulrich Martin is a traditional brewery lovingly restored by the man himself. The UMtrunk is a quaffable Festbier, rich in malt with a clean bittersweet finish

Ulrich Martin Spezial

Ulrich Martin is a traditional brewery lovingly restored by the man himself. The Spezial is a classic Märzen, rich in malty goodness with a moreish finish

Mainlust Zwickel

Mainlust is a traditional brewery inn with accommodation. The Zwickel is likely the unfiltered version of their Helles, a maltier more rounded beer.

Mainlust Helles Vollbier

Mainlust is a traditional brewery inn with accommodation. The Helles is a typical Bavarian thirst quencher with a drier finish than most.

Mainlust Fassbier

Mainlust is a traditional brewery inn with accommodation. The Fassbier is a typical Franconia dry lager.

Mühlenbräu Dunkler Bock

Mühlendbräu Dunkler Bock is an easily approachable but full-flavored brew. It's dry finish makes it moreish.

Mühlenbräu Dunkles

Mühlendbräu Dunkles is an easily approachable but full-flavored brew. Great with food or on its own, it's the true taste of Franconia.

Dr. Bamberg & the Sandkerwa Side

The Bamberger Sandkerwa starts today in about seven hours and runs from 22.08.-26.08.2019. I thought I'd re-post my account of our trip there in 2018 as the information is still relevant and may help people planning on attending. They say there are at least two sides to every person, place or thing. Sides are funny … Continue reading Dr. Bamberg & the Sandkerwa Side