Wagner Pils is a textbook example German Pils at 4.9% with a balanced palate which is lightly grainy and hoppy. The clean finish is semi-dry and slightly bitter.
Tag: beer style pils
Schmitt-Bräu Keller Pils
Schmitt-Bräu Keller Pils on tap at the brewery is an unfiltered golden example of the style with creamy head and hoppy nose. The balanced palate is nice mix of grain and hops before the lingering semi-dry, semi-bitter finish.
Bürgerbräu Hersbruck Edel-Pils on tap
Bürgerbräu Hersbruck Edel Pils is a balanced hoppy golden brew with strong Hersbrucker hops and a lingering, semi-dry finish, semi-bitter finish.
Dreykorn Edel Pils
Dreykorn Edel Pils is a dry hoppy example of the style with a lingering, semi-dry, semi-bitter finish.
Rhönbrauerei Dittmar Rhöner Pils on tap
Rhönbrauerei Dittmar lies in the Rhön valley in a small slice of Franconian Thuringia. The brew fantastically dry traditional beers and their Rhöner Pils is no exception. It's crisp dry hoppy palate finishes clean and bitter. Well worth seeking out. This tap version at the Heiratsmarkt in Kaltennordheim was out of sight.
Göller Premium Pils
Göller Premium Pils is a balanced brew with a hoppy palate and lingering semi-dry, semi-bitter finish.
Raab Pils on tap
Raab Pils is a gorgeous golden hoppy beer with a dry semi-bitter finish. This was on tap at the Genussfestival 2024 in Ebern.
Wiesener Pompejanus
Wiesener Pompejanus is a cold-hopped Pils from Bürgerliches Brauhaus that is brewed for a hotel restaurant and museum in Aschaffenburg, this is in the Craft Bier vein with floral hops in the nose and a dry fruity palate. The citrusy element lingers into the dry semi-bitter finish.
Wiesener Pils
Wiesener Pils from Bürgerliches Brauhaus is a gorgeous golden textbook German Pils with rocky white head and hoppy nose. Balanced palate is hoppy with the perfect amount of bitterness for the style. The clean finish is moreishly semi-dry and bitter.
Kesselring Pils on tap
Kesselring Premium Pils is a textbook German Pils with a light grainy/floral hops nose and palate. The lingering finish is semi-dry and semi-bitter.