Hütten Dunkel is a dry roasty brew with a soft palate and a dry semi-bitter finish.
Hönicka Bräu Wonnesud Dunkles Spezialbier is a richly malty brew with some roast before the semi-dry moreish finish. It's very drinkable at 5.4%.
Schübel Dunkel is hoppy for the style with some grain and chocolate for good measure. The finish is dry and bitter.
Becher-Bräu Josefi Bock is a hearty dark contemplative brew of 8.2%, full or rich malt and a hint of dark chocolate. It's dry for its strength and the finish is bittersweet.
Roppelt Dunkel is an excellent example of the style with a soft mouthfeel and chocolate in both the nose and palate.
Meinel-Bräu Dunkel is a rare 4.2% Bavarian brew that still has plenty of flavor with hints of milk chocolate and a semi-dry, semi-bitter finish.
Dorn-Bräu Export Dunkel is a lovely Dunkles with chocolate in both the nose and palate. It dries out nicely with Spalter hops, making for a moreish finish.
Kaiser Ur-Trunk is a dry quaffer with a hint of milk chocolate and just might be the best Dunkles in the Bamberg area.
Becher-Bräu/Mann's Bräu Dunkel is a chestnut beauty with hops up front and chocolate malt in the balance. The finish is semi-dry and bittersweet.
Ebensfelder Adam Riese Urtrunk is a gorgeous dark brew with a great balanced palate and some hops in the nose.