Jürgens Rotbier is a balanced richly malty Rotbier with a nice spicy character and aromatic hops in the nose. The lingering finish is semi-dry and semi-bitter.
Geyer Rotbier is a balanced spicy brew with a clean, dry semi-bitter finish. It's perfect for an afternoon at Geyers Felsenkeller.
Veldensteiner Rotbier is a nice mix of malt and hops with a clean, dry finish that's perfectly bitter.
Tucher Original Nürnberger Rotbier is a balanced malty red lager with a lingering finish.
Bruderherz Roter Lui is an unfiltered balanced red lager with fair hopping for a Rotbier but lacks some harmony overall, especially in the lingering finish.
Tucher Mautkeller Rotes Lagerbier unfiltered is a primarily malty red lager brewed at Tucher's brewpub in the center of the city. Its finish is sticky and in my roundup of the town's Rotbiers, finished last.
Distelhäuser Landbier is more in the Rotbier style with a rich malty palate and lingering, semi-dry finish.
Tucher Original Nürnberger Rotbier is a balanced session beer with some hops in the mix and a nice sourish element too.
Eller Birkacher Rotes is a classic Rotbier with a rich malty palate with a semi-dry moreish finish.
Brauereigasthof Geyer Rotbier is a malty but dry session beer with a clean, finish.