Veldensteiner Frühlings is a rich malty typical of the style with a signature spicy element and a hint of roast before the lingering, semi-dry, semi-bitter finish.
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Veldensteiner Rotbier
Veldensteiner Rotbier is a nice mix of malt and hops with a clean, dry finish that's perfectly bitter.
Benaburger/Brunnhuber Bier/Zoigl on tap
Benaburger/Brunnhuber Zoigl/Bier is a balanced richly malty unfiltered beer with some caramel in the nose and a hint of roast in palate. The finish is lingering, semi-dry and semi-bitter.
What makes the Walberlafest so special? Sometimes, it’s not about the beer.
The Walberlafest is perhaps Germany's oldest spring festival. Set high on a hill called the Walberla, it is certainly the most atmospheric. Hike around it before ascending for the most dramatic entrance. Dates for 2025: May 2nd to the 4th.
Böheim Helles on tap
Böheim Helles is a balanced unfiltered light beer with a lingering semi-dry, semi-bitter finish.
Penning Bockbier
Penning Hetzelsdorfer Bockbier is an quaffable treat from the small countryside brewery whose Vollbier is legendary. This Bock has a gorgeous amber hue and rich malty palate with hints of caramel. The lingering bittersweet finish makes it moreish at 6.5%.
Spalter Winterbier
Spalter Winterbier is a balanced richly malty offering from the hops growing region based brewery. It's dangerously drinkable at 5.6%
Penning Festbier
Penning Hetzelsdorfer Festbier is a richly malty treat with some burnt caramel and a lingering semi-dry finish.
Felsenbräu Felsator
Felsenbräu Felsator is a richly malty Doppelbock with dried fruit in both the nose and palate before a lingering semi-dry, bittersweet finish.
Wettelsheimer Pils on tap
Wettelsheimer Pils is a balanced dry, hoppy example of the style which maintains the brewery's signature drinkability.
