Müller (Debringer) Bockbier is one of Franconia's best with a balanced palate featuring floral hops and fruity malt. The lingering semi-dry, semi-bitter finish is moreish. This version from gravity dispense at Der Pelikan Best of Bock was even softer.
Tag: best bocks bavaria
Hölzlein Bock from gravity dispense
Hölzlein Bockbier is one of Franconia's best with a balanced palate featuring floral hops and fruity malt. The lingering semi-dry, semi-bitter finish is moreish. This version from gravity dispense at Der Pelikan Best of Bock was even softer.
Griess Keller Bock
Griess Keller Bock is a hop forward richly malty brew more suited to sipping than a raucous Bockbieranstich. While not a traditional Franconian Bock, it outshines many that safely hide in the confines of the bland Hallerbock one often finds.
Griess Bockbier from gravity dispense
Griess Bockbier is one of Franconia's best with a balanced palate featuring floral hops and fruity malt. The lingering semi-dry, semi-bitter finish is moreish. This version from gravity dispense at Der Pelikan Best of Bock was even drier.
Bayer (Zum Grünen Baum) Fastenbock
Bayer Fastenbock is a gorgeous semi-dry fruity Bock with a lighter body than is typical, accounting for it's moreish drinkability.
Forstquell-Bock
Forst-Quell Bock is another great beer from the brewery, coming out on Ash Wednesday at their annual Bockanstich. It's full of dried fruit and the lingering finish is quite dry for its strength and dangerously moreish.
Bayer (Zum Grünen Baum) Dunkler Doppelbock
Bayer Dunkler Doppelbock is a nearly black richly malty brew with some dark chocolate and a lingering semi-dry bittersweet finish. One of the very best!
Hoh Bock bottle
Brauerei Hoh's Bock is a balanced dry fruity beer of 6.8% with a lingering semi-dry moreish finish.
Schwan Weihnactsbock bottle
Schwan's Weihnachtsbock is a balanced if unremarkable bock with some firm hoppiness to an otherwise malty palate.
Griess Bockbier
Griess Bockbier is one of Franconia's best with a balanced palate featuring floral hops and fruity malt. The lingering semi-dry, semi-bitter finish is moreish.
