Mühlendbräu Hell is only served at their Bierkeller in summer and is a perfectly balanced session beer with a moreish finish.
Tag: bierwandern bayern
Trunk Nothelfer Bio-Weisse
Trunk Nothelfer Weissbier is refreshing example of the style with a fruity palate and yeasty nose.
The Walberla Undressed
The Walberla is a special hill in Franconian Switzerland. Just west of Forchheim, it offers great hiking opportunities and some fine small regional breweries surrounding it.
Weiherer OSwALT
Weiherer is a great brewery with both traditional and craft beer offerings. OSwALT is a tribute, Altbier to their owner Oswald. It's a semi-dry, fruity ale with a clean finish.
Weiherer Zapfenduster
Weiherer is a great brewery with both traditional and craft beer offerings. Zapfenduster is a majestically dark Imperial Stout of 8.5% with a tan rocky head, roast and smoke in the nose, chocolate and coffee in the palate and a lingering, semi-dry, semi-bitter finish.
Weiherer Rauchbock
A collaboration between Kundmüller and Brazilian Craft brewery Cervejaria Bamberg, this complex smoke Bock has a complex array of flavors and an intermingling of smoke and honey. The lingering bittersweet finish is moreish.
Das Buch “Bierwandern Bayern” von Rich Carbonara ist ab sofort erhältlich
Das Buch "Bierwandern Bayern" von Rich Carbonara ist ab sofort erhältlich. Es enthält Details zu 50 Bierwanderungen, 50 Brauereien und 50 Bieren. Durch den Kauf über die folgenden Links unterstützen Sie meine wachsende Website.
Brauerei Mager Märzen
Brauerei Mager Märzen is lighter than is typical for the style but if you like them on the hoppier side, this one could be for you.
Hetzel Frauendorfer Rauchbier
Frauendorfer Rauchbier is a lightly smoky session beer with fair hopping and a semi-dry, semi-bitter finish.
Trunk Nothelfer Fastenbock
Trunk Nothelfer Fastenbock is a dark dangerous brew at 8%, full of rich malt, milk chocolate and burnt caramel.