Reindler-Bräu Seckenator is the brewery's winter seasonal Doppelbock. It's richly malty but still has their signature hoppy style. Dangerous at 7.7%.
Tag: beers to seek out in bavaria
Reindler-Bräu Landbier
Reindler-Bräu Landbier is a balanced brew with a malty nose and initial palate but hops kick in once again to dry things out in the moreish finish.
Reindler-Bräu Gold Export
Reindler-Bräu Gold Export is a rich golden Export with a balanced palate and surprisingly hoppy element.
Reindler-Bräu Hefeweizen
Reindler-Bräu Hefeweizen is a rustic yeasty wheat beer with an unusually bitterness for the style.
Reindler-Bräu Hell
Reindler-Bräu Hell is a balanced brew with a hint of grass and a clean semi-dry, bitter finish.
How COVID is ravaging the brewing heartland as the alpacas look on
Tough choices in the time of Corona cause some breweries in Franconia to consider closing.
Felsenbräu Weizen
Felsenbräu Weizen is a refreshingly fruity wheat beer with a balanced palate and lingering semi-dry finish.
Hennemann Bock Plus
Hennemann Bock Plus is their regular Bockbier Dunkel dry-hopped with Williamette, giving it some berry in the nose and palate. The finish is exceptionally dry and moreish.
Hennemann Bockbier Dunkel on tap
Hennemann Bockbier Dunkel is a rich unfiltered chestnut beauty with a gorgeous rocky tan head and rich malty palate tinged with burnt toffee. There are ample hops to make for a semi-dry bittersweet finish.
Felsenbräu Bernstein Weizen
Felsenbräu Bernstein Weizen is a fine Dunkelweizen with some dark bread and biscuit notes mixed in with a pleasant fruitiness in the lingering finish.