Pyraser Kellerbier is a great example at 18 IBU of a beer not needing bitterness to attain a moreish dry finish. On tap at Hütt'n, it was a gorgeous beer to behold and even more of a joy to drink.
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Hütt’n Hausbräu Hell
This Helles is brewed by Rittmayer Hallerndorf and the least interesting of the three Hausbiers. If all you drink is light beer, this balanced brew will do the trick. It’s got a zesty element and a lingering semi-dry, semi-bitter finish.
Hütt’n Hausbräu Rot
This Rotbier is brewed by Rittmayer Hallerndorf and while not a world beater, it’s well made with a nice spicy element. It’s certainly better than a few of the Rotbiers in town and has a lingering semi-dry, semi-bitter finish.
Hütt’n Hausbräu Dunkel
Hütt'n Hausbräu Dunkel is brewed for them by Rittmayer in Hallerndorf. It's a malty dark brew with a touch of chocolate and a lingering, semi-dry, semi-bitter finish.
Brauhaus Brandmeir Cadolzburger Hoppy Lager
Brauhaus Brandmeier Cadolzburger Hoppy Lager is cold-hopped with Willamette but is oddly thin on flavor despite the über hops approach.
Schanzenbrau Helles
Schanzenbräu Helles is more in the Vollbier style than a Munich Helles. It's malty and grain with a lingering semi-dry finish due to the fair hopping.
Dreykorn Edel Pils
Dreykorn Edel Pils is a dry hoppy example of the style with a lingering, semi-dry, semi-bitter finish.
Dreykorn Dunkel
Dreykorn Dunkel i is a malty dark brew with a lingering, semi-dry, semi-bitter finish.
Bierwerk Grufti
Bierwerk Grufti is a malty Kellerbier with a lingering, semi-dry, semi-bitter finish.
Bierwerk Werkbier
Bierwerk Werkbier is a richly malty Märzen which is rounded and spicy with a lingering semi-dry finish.