Raab Pils is a gorgeous golden hoppy beer with a dry semi-bitter finish. This was on tap at the Genussfestival 2024 in Ebern.
Tag: beer styles franconia
Raab Frangn Seidla on tap
Raab Frangn Seidla is an unfiltered Vollbier with a dry fruity palate and a moreishly dry finish. This was on tap at the Genussfestival 2024 in Ebern.
Wiesener Räuberweisse
Wiesener Räuberweisse from Bürgerliches Brauhaus is a great looking Weizen with a rocky head and fruity nose. It’s got a rounded fruity palate with yeast in peeking in from the nose. It’s also got an earthy quality untypical for the style which gives it a moreish quality. It’s a touch stickier than their other beers but not overly so and certainly not for the style. It’s full-flavored and fruity but remains refreshing, something a Weizen should always strive to be.
Wiesener Pompejanus
Wiesener Pompejanus is a cold-hopped Pils from Bürgerliches Brauhaus that is brewed for a hotel restaurant and museum in Aschaffenburg, this is in the Craft Bier vein with floral hops in the nose and a dry fruity palate. The citrusy element lingers into the dry semi-bitter finish.
Wiesener Pils
Wiesener Pils from Bürgerliches Brauhaus is a gorgeous golden textbook German Pils with rocky white head and hoppy nose. Balanced palate is hoppy with the perfect amount of bitterness for the style. The clean finish is moreishly semi-dry and bitter.
Goikel-Bräu Kellerbier
Goikel-Bräu Kellerbier is a nice refreshing looking Kellerbier with a light grainy nose and balanced palate of grain and hops. The lingering finish is semi-dry with just a hint of bitterness
Waldschloss Bräu Pils
Waldschloss Pils is a textbook German Pils with a grainy nose featuring floral hops and which carries over to the plate. The clean finish is semi-dry with a light but firm bitterness.
Waldschloss Bräu Kellerbier
Waldschloss Kellerbier is a gorgeously refreshing looking Kellerbier with a light grainy nose and balanced palate of grain and hops. The lingering finish is semi-dry with just a hint of bitterness. Much better with food, the peppery element of the hops is more pronounced.
Waldschloss Bräu Fuhrmanns Weisse
Waldschloss Fuhrmanns Weisse has the classic banana clove interplay in both the nose and palate but it's thin of flavor with a cloying finish.
Waldschloss Bräu Export
Waldschloss Export is a balanced Export with creamy white head and grainy nose. There's grain in both the nose and palate. The lingering finish is semi-dry.