Dinkelsbühl is a walled medieval wonder located on the Romantic Road in the Franconian part of Bavaria. It's also a great place to sample local beers with three breweries producing a large range of beers.
Tag: stefansbräu dinkelsbühl
Stefansbräu Pils
Stefansbräu Pils is a lightly grainy and quite hoppy example of the style with a clean, dry, bitter finish.
Stefansbräu Dunkler Bock
Stefansbräu Dunkler Bock is a richly malty Doppelbock with some roast and a lingering semi-dry finish.
Stefansbräu Weizen
Stefansbräu Weizen has a fruity/yeasty palate but more hops than is typical. If looking for a hybrid Weizen, this is surely for you.
Stefansbräu Zwickel
Stefansbräu Zwickel is a dry hoppy example of the style with a moreishly dry and slightly bitter finish.
Stefansbräu Märzen
Stefansbräu Märzen is a quite the hoppy example of the style with a dry, sem-bitter palate and lingering finish. This new age hybrid could save the style from extinction.