Zoigl is more of a beer culture than a style. While largely confined to a few select areas in northern Bavaria, there is one very interesting example in the Allgäu region. Kaubeuren Zoigl Ludwigstrasse 47 has all the right ingredients and is well worth exploring if in the area.
Klosterbrauerei Mallersdorf is the last with a brewing nun at its helm. Take a stroll around its grounds, the countryside surrounding it and enjoy the fine food and beer on offer at their Klosterbräustüberl.
Klosterbrauerei Mallersdorf Zoigl isn't a true Zoigl in the traditional sense but the flavor component is there and is nonetheless a tasty beer to seek out.
Klosterbrauerei Mallersdorf Jubiläumsbier is a full rich Festbier with a touch of honey in both the nose and palate. The lingering semi-dry finish is moreish.
Klosterbrauerei Mallersdorf Maibock is a special seasonal brew with a richly malty palate featuring some honey notes and a moreish semi-dry lingering finish.
Klosterbrauerei Mallersdorf Vollbier Hell is a rich golden brew with grassy notes and a lingering semi-dry finish.
Even if the Coronavirus makes beer hiking Bavaria-style not possible, you can still do some virtually until it's safe again to visit the small countryside breweries.
Andechs is one of the premier beer hiking destinations in Bavaria. With a lush forest, hilltop monastery, brewing monks and some great views of the Alps, it's tough to top. Mix in the amazing beer and food and it's beer nirvana.
