Metzgerbräu's Lagerbier is a dry fruity treat with a rounded soft palate and long dry bitter finish.
Knoblach's Rauchbier is new smoky edition to Knoblach's line-up. It has a light but firm smokiness and a long dry bitter finish.
Knoblach's Räuschla is a great introduction to smoke beer with a light smokiness to its well-balanced and dry palate.
One of the great Franconian bocks is close to Bamberg and worth the walk!
Franconia is a wonderful place to eat but it's not for the faint hearted. There is generally lots of meat involved and much like in Medieval times, fatty meat is prized. As with all of Germany, it's heavy on pork dishes and while vegetarian fare has hit the big cities, don't expect much in rural … Continue reading The ABCs of Franconian Food