Becher-Bräu Weizen Bock is a hearty 8.5% with noticeable alcohol mixed in with dried fruit in both the nose and palate. The lingering finish is semi-dry.
Tag: best weizenbocks bavaria
Heavyweight Championship of Beers: Round 4 Schneider Aventinus vs Aventinus Eisbock
Schneider Aventinus is the original Weizenbock and remains the gold bar standard by which all are judged. Aventinus Eisbock is concentrated version of it. Let's compare the two.
Heavyweight Championship of Beers: Round 3 Schneider Aventinus vs Hopfenweisse
Weizenbock is one of Bavaria's creations and there are many great examples. Two very different ones are Schneider's seminal Aventinus and its collaboration with Brooklyn Brewing, Hopfenweisse.
Heavyweight Championship of Beers: Round 1 Weizenbock
Weizenbock is one of Bavaria's creations and there are many great examples. Two are Aventinus and Pikantus. Let's compare.