Maischerei Mayr & Müller Maibock
Brewery: Maischerei Mayr & Müller
Town: Lengfeld (Würzburg)
Style: Maibock 6.8%/23 IBU
Color: unfiltered amberg
Head: white, rocky, creamy
Nose: richly malty, Tettnanger hops
Body: full
Palate: richly malty, fruity, Tettnanger hops, dry
Finish: lingering, dry, semi-bitter
Served: on tap at the brewery.
Impression: Maischerei Maibock is an unfiltered amber example of the style with a creamy chiffon-like white head. The richly malty nose features prominent Tettnanger hops. A balanced palate is similarly fruity and hoppy. The lingering finish is dry for the style and semi-bitter. Made with Munich Vienna malt and Tettnanger hops, it’s a truly traditional Maibock. It’s their first 100% organic beer, uses Weihenstephan yeast and was lagered for twelve weeks.
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